Iberico Bellota Shoulder Ham (Pre-Sliced)

Spanish pig cured shoulder ham, aged 30 months. This Paleta Iberico De Bellota Sliced Cured Meat is the meat from the shoulder (the front leg) of the Ibérico pig. The deep red dry-cured meat is marbled throughout with fat. .The meat is intensely flavorful and well balanced with a mix of savory and sweet. The rich, buttery fat melts in your mouth. The boneless Paleta is trimmed with ample fat remaining so it stays moist and flavorful.  100% Ibérico,” meaning they come from 100% purebred, acorn-fed Ibérico pigs.